Golden Thai Marinade & Sauce

Transport your senses to Thailand and its aromatic flavors with our delicious Extra Virgin Olive Oil-based marinade and sauce. Our balanced recipe is California crafted with citrusy lemongrass, creamy coconut cream, ginger, lime, garlic and turmeric.

Directions: Pour marinade over your favorite meat, seafood or vegetables and refrigerate for at least 30 minutes. Discard used marinade. Cook and serve. To use as a sauce, add to protein or veggies, and cook over low heat, taking care not to boil.